TORRIE WILSON
FIT
LIFESTYLE
Snack

Baked Zucchini Chips

17/06/2016

4 Servings
90 calories per serving

Ingredients:

2 medium zucchini, cut into 1/4-inch slices
1/2 cup seasoned dry bread crumbs
1/8 teaspoon ground black pepper
2 tablespoons grated Parmesan cheese
2 egg whites

Directions:

Preheat the oven to 475 degrees F (245 degrees C).

In one small bowl, stir together the bread crumbs, pepper and Parmesan cheese.

Place the egg whites in a separate bowl. Dip zucchini slices into the egg whites, then coat the breadcrumb mixture.

Place on a greased baking sheet.

Bake for 5 minutes in the preheated oven, then turn over and bake for another 5

GO BACK